Traditional Lemon Garlic Hummus

Savory and full of Citrus this hummus is a easy addition to any food spread.

Total Time: 5-10 Minutes 

1 16oz Can Of Chickpeas, Drained & Rinsed 

1/4 Cup Meyer Lemon Extra Virgin Olive Oil 

1/4 Cup Tuscan Estate Extra Virgin Olive Oil 

1/2 Tsp. Granulated Garlic 

2 Tsp. Thaini

2 Tsp. Chili Powder

Sea Salt to taste 

Pennsylvania Pepper to taste 

Add Chickpeas into the bowl of a food processor, along with the Granulated Garlic, Thaini, and Chili Powder. Start to puree the mixture while slowly adding the both the Meyer Lemon and Tuscan Olive Oil until an emulsion, or creamy consistency forms. Season with Salt and Pepper to taste and serve at room temperature.