Tea, English Breakfast

A full-bodied black tea with a malty finish.  English Breakfast offers a base of robust Assam black tea.

Ingredients: Organic Black Tea

Brewing Directions:

1. Bring fresh, filtered water to a boil.
2. Add 2 grams (approx. 1 teaspoon) of tea to a infuser, or straight into an 8-oz. mug.
3. Pour the heated water into the mug.
4. Steep for 3-5 minutes.
5. Strain tea leaves, or take out the infuser.
6. Sip and enjoy.

Item is one ounce hand packed in bag.