Tea, Matcha

Carries a creamy, non-bitter, vegetal flavor profile. An ingredient-grade, Chinese green tea that has been ground into a fine powder.

Ingredients: Organic culinary-grade green tea powder.

Brewing Directions:

1. Heat fresh filtered water just short of the boiling point.
2. Add 1 teaspoon Organic Matcha Powder to an 8 oz. bowl.
3. Pour the heated water into the bowl.
4. Whisk the tea using a tea whisk for approximately 1-2 minutes, until the Matcha Powder foams.
5. Do not strain any small Matcha Powder particles.
6. Enjoy.

Item is one ounce hand packed in bag.